Food & Drink

The Roc King Club Menu

Arthur’s Chalice

A red berry mocktail with a scented bubble burst served in a gold chalice

Starters

Charcuterie butter boards

Charcuterie, cornichons, toasted ficelle, olive truffle butter (gluten, milk)

Veggie butter boards

Grilled Mediterranean vegetables, toasted ficelle, sundried tomato & basil vegan butter, rosemary & thyme (VG, V) (gluten, milk)

Mains

Sir Robinheart’s Platters of Decadence

Gunpowder roast duck

With a ruby cherry jus, potato pavé, green beans & spiced olive dust (sulphites, celery)

Wild mushroom and leek croquettes

With crispy kale, pickled mushrooms, ruby tomato jam & olive dust (gluten, dairy)

For kids

Starters

Nachos board

Tricolour nachos & whipped tomato and basil butter with tomato salsa, guacamole and cheddar cheese (gluten, milk)

Mains

Sir Obsolete’s Pie of Wonder

Popcorn chicken & puff pastry with fries, vegetables and dips

Vegetarian option:

Vegan tofu nuggets, with fries, vegetables & dips (V)

Alternative option:

Spaghetti meatballs (gluten)

Desserts

Queen Marjorie’s decadent cakes of curiosity

Cupcake surprise carousel (gluten, dairy)

Sir Tain Death’s Poison Elixir 

A black liquid ‘shot’ 

VG: Vegetarian

V: Vegan

Gluten-free and dairy-free options are available for all options